Ham
Honey Glazed Heritage Ham Recipe
Honey Glazed Heritage Ham
Score a 6-8 lb ham, rub with brown sugar, mustard, cloves, and black pepper. Bake at 325°F for 2-3 hours, covered with foil and pineapple juice. Mix honey and melted butter, glaze the ham, and bake uncovered at 400°F for 20-30 minutes, basting every 10 minutes. Rest, slice, and serve. Enjoy!
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Mar 27, 2023
Easter Tradition: Cooking Instructions for a Perfectly Succulent Ham
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