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Ground Pork

SKU: 70140
Regular price $8.99

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Product Overview

Discover the remarkable taste and versatility of our Flavorful Pasture Pork Ground, crafted from pasture raised pigs for a high-quality culinary experience. Each 1 lb package contains premium ground pork that is perfect for a variety of dishes, from breakfast scrambles to pasta sauces, and everything in between. By choosing our pasture-raised pork, you're not only enjoying exceptional flavor but also supporting responsible farming practices.

Key Features:

  • Delicious Taste: Our pasture pork ground offers a rich, savory flavor and tender texture that will enhance your favorite recipes. The exceptional taste comes from our pigs' natural diet and the freedom to roam lush, open pastures, resulting in a superior product.
  • Nutrient-Rich: The meat from our pasture-raised pigs is higher in essential nutrients, such as Omega-3 fatty acids, vitamins, and minerals. Enjoy a delectable and nourishing product that benefits your health.
  • No Additives: Our pasture pork ground pork is free from hormones, antibiotics, and artificial additives. Savor the genuine taste of responsibly-raised pork without any unwanted chemicals or preservatives.

Order your 1 lb package today and delight in the outstanding taste and quality of pasture pork.

Shipping Information

We offer 1-2 days delivery, shipping Monday through Thursday from our fulfillment center in Illinois. For delivery zones requiring more than 1 day, the cutoff for shipping is Wednesday. All items are shipped frozen and should be placed in freezer upon receipt.

Cooking Recommendations for Ground Pork

Brown Ex Libris Farm’s Ground Pork in a preheated skillet over medium heat, stirring occasionally to break it into small crumbles. Cook until no pink remains, about 7-8 minutes. Its mild flavor makes it the perfect base for tacos, meatballs, or stir-fries.

For a flavorful twist, season with garlic, ginger, and soy sauce for a quick Asian-inspired filling, or mix with Italian herbs and breadcrumbs for juicy pork patties. Its versatility ensures it’s a staple in any kitchen.

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